"This trip to London surpassed my expectations.
The four days were packed with being welcomed
at cheese retailers, cheesemongers, cheese wholesalers, cheese manufacturers and by restaurateurs
all excited to share their love for cheese with us.
Sue Sturman put together an outstanding group of cheese related businesses for us to experience."
DPI Specialty Foods
Four days of encounters, discussions, tastings, and trips - all with the expert guidance of Academie Director Sue Sturman - provide students with insights on how the art of Cheesemongering is practiced in London.
This program will involve a great deal of walking. Professionals only.
Four days guided visits and discussions (32+ hours)
Class size limited to 6; minimum 4 enrollments required for course to be held
Excursion to Somerset to visit cheesemakers
Class on PDOs
Tuition, including lodging (double occupancy) & most meals: $3000